I don't know about you, but I am sick and tired of trying to figure out what's for dinner! Every night it's the same circus, I come back from work, open the fridge and scramble to figure out a complete nutritious meal for the family. Why? Because I shop for our regular items but don't really have a plan in mind.
Well, no more!
I have decided to dive into menu planning and while I have not officially started, I did a little bit of an experiment the other day and prepared a batch of meatballs to eat for one dinner, as well as a batch to freeze for later on that week!
I served my meatballs on a plate of Rigatoni pasta ... and it was delicious!
This video shows you how I prepared and froze the meatballs for two dinners and two lunches:
Thanks for watching!
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